Seafood Recipes

Growing up in Rhode Island, fresh seafood was just part of life. Clam shacks, fish markets, and dinners that smelled like the ocean. These recipes bring a little bit of that coastal magic to your kitchen, with dishes that are full of flavor but never fussy.

Craving something elegant and easy? Try the Crispy Pesto Salmon, ready in under 30 minutes but fancy enough for date night. Or transport yourself to a Parisian café with Truffle Mushroom Mussels (Moules Frites), inspired by my summers in France and perfect with fries or crusty Artisan Bread.

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